#236895
Ontario 60,000 to 65,000
JOB DESCRIPTION To direct and control the Operations of the restaurant at an excellent level while maintaining and abiding by all standards, policies and/or procedures set f...
#236894
Ontario 70,000 to 75,000
JOB DESCRIPTION To direct and control the Culinary Operations of the restaurant at an excellent level while maintaining and abiding by all standards, policies and/or proced...
#236732
Ontario 45,000 to 50,000
Handles shift management effectively and consistently (includes but not limited to): Ø Arrives promptly and is on the floor for scheduled start time Ø Looks sharp &O...
#236726
Ontario 50,000 to 55,000
Manages the specific standards of the bar area (including but not limited to): o Cleanliness (floor to ceiling) o Bar Uniforms (standards upheld, Bar team uniform deductions) o B...
#236729
Ontario 60,000 to 65,000
Manages the specific standards of the bar area (including but not limited to): o Cleanliness (floor to ceiling) o Bar Uniforms (standards upheld, Bar team uniform deductions) o B...
#236723
Ontario 70,000 to 75,000
You are the leader of the entire business, including the Managers of both the Front andBack of house. You are the champion of all Management responsibilities listed in above r...
#236718
Ontario 70,000 to 75,000
You are the leader of the entire business, including the Managers of both the Front and Back of house. You are the champion of all management responsibilities listed in above roles...
#236076
Ontario 70,000 to 75,000
Our Client is looking for a high volume, dedicated General Manager. The Restaurant General Manager will work with the Supervisors and will be responsible for the day-to-day m...
#236073
Ontario 75,000 to 80,000
We are seeking a passionate food and beverage General Manager. The suitable candidate should have vast experience in the hospitality field; some new opening experience would...
#236035
Alberta 45,000 to 50,000
Minimum 7-years cooking experience Minimum 3-year experience in a management capacity Strong diverse cooking skills Easy-going personality Efficient multi-tasker Creative, strong ...
#235852
Ontario 90,000 to 100,000
Partner with Restaurant Chefs (7) to drive guest experiences, coordinate effective marketing plans, increase revenues and elevate the position of the venues in the Toronto downtow...
#228575
Ontario 85,000 to 90,000
You are the leader of the entire business, including the Managers of both the Front and Back of house. You are the champion of all Management responsibilities listed in above roles...
#235697
Ontario 70,000 to 75,000
The General Manager leads the team of hospitality professionals and works in tandem with the Front of House, and Heart of House teams to create an unparalleled guest experience whi...
#219452
Alberta 60,000 to 65,000
To direct and control the Culinary Operations of the restaurant at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our c...
#235557
Ontario 60,000 to 65,000
Recruitment, Selection and Retention - Working in partnership with the Director of People Development, provide comprehensive advice and administration service from advertising to ...
#235555
Ontario 120,000 to 150,000
This role requires an experienced, creative, dynamic and hardworking individual who is full of ideas and keen to take it to the next level. This is a Home Office position loc...
#235521
Ontario 65,000 to 70,000
Reporting to the Regional Executive Chef, responsibilities and essential job functions include but are not limited to the following: ...
#235419
Ontario 120,000 to 150,000
Responsible for creating and enhancing a restaurant culture that drives excellence in every aspect of hospitality success including: top line revenues, excellent service, high qua...
#235406
Ontario 70,000 to 75,000
Our client is looking for dedicated managers to begin training in one of the existing locations. The facility F and B Manager is responsible for the successful operation of a...
#235017
Ontario 45,000 to 50,000
Manage the entire operation of the restaurant through the development and growth of staff, sales and profitability to meet goals established in location’s business plan. Ensu...
#235015
Ontario 55,000 to 60,000
¨ Coordinating meetings, conventions, weddings, and events with Event Coordinators, Meeting Planners and Corporate Clients for food truck catering ops. ¨ Meeting with pote...
#228574
Ontario 75,000 to 80,000
The General Manager is responsible for the day-to-day operations of the restaurant focusing on the development of sales from the community. He/She is responsible for achievin...
#228568
Ontario 70,000 to 75,000
Reporting to the Regional Executive Chef, responsibilities and essential job functions include but are not limited to the following: ...
#228569
Ontario 45,000 to 50,000
-Prepare in accordance with the highest quality standards and ensure that all ingredients meet company specifications - Strive for perfection in the restaurant, 100% guest satisfac...
#228572
Ontario 45,000 to 50,000
-Prepare in accordance with the highest quality standards and ensure that all ingredients meet company specifications - Strive for perfection in the restaurant, 100% guest satisfac...
#228565
Ontario 70,000 to 75,000
Reporting to the Regional Executive Chef, responsibilities and essential job functions include but are not limited to the following: ...
#228340
Newfoundland and Labrador 50,000 to 55,000
Our clients' new team member will have a professional appearance and will report to and work together closely with the Restaurant General Manager. Responsibilities are as follows b...
#218132
Ontario
Assist the General manager with the entire operation of the restaurant: through the development and growth of staff, sales and profitability to meet goals established in loca...
#228155
Ontario 50,000 to 55,000
If operating a restaurant is your dream career, you can make it happen in our Clients store. As a Restaurant Manager, you will be responsible for leading restaurant operation...
