#972548
Ontario 70,000 to 80,000
Located in various cities and across Canada and the U.S. and reporting to the General Manager, we require an Assistant General Manager level leader with the highest standards for o...
#968720
Ontario 60,000 to 70,000
The Sr. Sous Chef/Chef is a key member of the culinary management & execution team. They work closely with the General Manager/Director of Ops to ensure the successful operatio...
#986236
Ontario 70,000 to 75,000
Responsibilities: -cutting and cleaning different meat cuts to maintain the most yield -following the set recipes to continue consistency -respect confidentiality -loyalty -...
#985381
Miami - Florida 80,000 to 90,000
Located in various cities and across Canada and the U.S. and reporting to the General Manager, we require a Assistant General Manager with the highest standards for operations, our...
#989089
Denver - Colorado 90,000 to 100,000
Located in various cities and across Canada and the U.S. and reporting to the Regional Director, we require a Assistant General Manager and General Manager ready leader with the hi...
#982203
Denver - Colorado 80,000 to 90,000
The Chef is responsible for the overall smooth operation of the kitchen and the delivery of outstanding food quality and service excellence through teamwork, motivation and strong ...
#989021
Ontario 60,000 to 65,000
Do you want to learn how to run a multi-million dollar business and have fun doing it? Reporting to the General Manager, the Assistant General Manager will ensure that all g...
#974401
Miami - Florida 100,000 to 110,000
The Chef in Training will create passion and enthusiasm for the company vision “To be the most loved and best run restaurant in North America”. They will ensure t...
#980401
Boston - Massachusetts 100,000 to 110,000
Located in various cities and across Canada and the U.S. and reporting to the Regional Director, we require a General Manager with the highest standards for operations, our guests,...
#975896
Seattle - Washington 90,000 to 100,000
Located in various cities and across Canada and the U.S. and reporting to the General Manager, we require a Assistant General Manager/General Manager ready leader with the highest ...
#980384
Boston - Massachusetts 100,000 to 110,000
Our client requires a General Manager with the highest standards for operations, our guests, the development of teams and financial achievement. The overall purpose of the position...
#970483
Ontario 90,000 to 100,000
Our client requires a General Manager with the highest standards for operations, our guests, the development of teams and financial achievement. The overall purpose of the position...
#969082
Ontario 80,000 to 90,000
JOB SUMMARY The Exec Chef in training is responsible for the overall smooth operation of the kitchen and the delivery of outstanding food quality and service excellence thro...
#988576
Ontario 80,000 to 85,000
POSITION OVERVIEW As the Chef/KM with this high impact restaurant group, you will be a valuable part of the senior management team reporting to the GM and Regional Chef. Your...
#971494
Ontario 65,000 to 70,000
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. You will have the op...
#980335
Ontario 60,000 to 65,000
Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders...
#983664
British Columbia 60,000 to 70,000
Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders...
#986858
Alberta 50,000 to 60,000
About Us: Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in recruiting top-tier candidates across restaurant, hospitality, and food...
#987612
Manhattan - New York 90,000 to 100,000
Reporting to the GM the Executive Chef manages the culinary operations in Atlanta overseeing one restaurant and the culinary pieces. They will ensures the profit, growth, complianc...
#987604
Manhattan - New York 100,000 to 110,000
The General Manager is responsible for the day-to-day management of the restaurant, achieving optimal guestsatisfaction and a good working environment to put forward our Vision an...
#987409
New York - New York 150,000 to 175,000
Our passion is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction. Ou...
#977645
Ontario 90,000 to 100,000
Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders...
